Maybe I’m not American enough to understand this, but how does this get bought? How do you store and cool this big-ass jar once you open it, how do you use it up without getting sick of the stuff, why wouldn’t you just buy it in a tube or a bottle, and why would anyone spend 20 bucks on a condiment?
Gordon Choice is a food purveyor and bulk supplier for restaurants, cafeterias, and bars. This is most likely a picture from a Restaurant supply store.
Gordon Choice is a retail wholesaler, the target demographic are businesses and restaurants. You aren’t using a home fridge and they aren’t really targeting individuals.
That said, I know some USians that would probably go through this individually.
Maybe I’m not American enough to understand this, but how does this get bought? How do you store and cool this big-ass jar once you open it, how do you use it up without getting sick of the stuff, why wouldn’t you just buy it in a tube or a bottle, and why would anyone spend 20 bucks on a condiment?
Gordon Choice is a food purveyor and bulk supplier for restaurants, cafeterias, and bars. This is most likely a picture from a Restaurant supply store.
This is meant for commercial use.
Maybe it’s for a big family or a small business. That stuff lasts very long too. Or maybe I’m being naive and people consoom that much
Gordon Choice is a retail wholesaler, the target demographic are businesses and restaurants. You aren’t using a home fridge and they aren’t really targeting individuals.
That said, I know some USians that would probably go through this individually.