Italy for me. Every week I get a neapolitan pizza and pasta with meatballs is a regular staple I cook.

Ayyy I’ma a cookin da pasta like my paisano Supa Mari-o

    • Egon [they/them]@hexbear.net
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      3 months ago

      Shit I miss tlayuda and that chocolate drink they make there. Not to mention a good taco where the meat is kept in that big bowl thing they have. Just the tortillas even, I miss them