We planted beets for the first time this year and the first harvests are now coming in. I have way more beets than I know what to do with. I make fresh beet chips sometimes but that won’t use even close to all of them and isn’t really suitable to serve with a meal. Who has good beet recipes?
Pickled rainbow beets are something else! Slice em real thin and pickle em with 1/3 vinegar 2/3 water and a pinch of sugar and a smaller pinch of salt.