High steaks society: who are the 12% of people consuming half of all beef in the US?
www.theguardian.com
Beef production is a huge climate crisis driver, and a new study says only a small percentage of the country does most of the eating
    • UlyssesT [he/him]@hexbear.netEnglish
      5·
      1 year ago

      That’s why I’m about to log off.

      But creating straw men to get mad about is pretty embarrassing

      YOU ARE ALL TOO ONLINE AND ARE EFFIGIES OF EMBARRASSING BECAUSE YOU DON’T APPRECIATE LE STEAK

      kirby-wave