That was opening weekend homie

$526 domestic according to Box Office Mojo

Zatch Bell! 2

Lame af but I slurp it up

These are poached cabbages

Lemongrass rice 1 knob of ginger julienned 1 or 2 whole stalks of lemongrass, stems quartered or crushed, leaves removed. (lemongrass mostly for aromatics) 1 cinnamon stick (whole) 2 star anise (whole) 3 cloves (whole) Tablespoon of unsalted butter 2 cups rice, washed, preferably short grain like jasmine.

Toast everything in hot butter to release the aroma (DO NOT BROWN BUTTER) before adding rice and water. Salt to taste Remove all spices from rice (except for ginger) to avoid unpleasant bites

Shallot soup 1 shallot (sliced paper thin) 2 spring onion (green and white separated, all thinly sliced) Chicken bouillon to taste (we used one teaspoon) 1 teaspoon neutral oil

Sautee the white onion and shallots in hot oil until wilted (only wilted, not fried). Add 2.5 cups of water, chicken bouillon, and green onion. Bring to a boil.

Fried egg Fry that egg homie (add a bit white pepper to bring it home)

Lemongrass rice 1 knob of ginger julienned 1 or 2 whole stalks of lemongrass, stems quartered or crushed, leaves removed. (lemongrass mostly for aromatics) 1 cinnamon stick (whole) 2 star anise (whole) 3 cloves (whole) Tablespoon of unsalted butter 2 cups rice, washed, preferably short grain like jasmine.

Toast everything in hot butter to release the aroma (DO NOT BROWN BUTTER) before adding rice and water. Salt to taste Remove all spices from rice (except for ginger) to avoid unpleasant bites

Shallot soup 1 shallot (sliced paper thin) 2 spring onion (green and white separated, all thinly sliced) Chicken bouillon to taste (we used one teaspoon) 1 teaspoon neutral oil

Sautee the white onion and shallots in hot oil until wilted (only wilted, not fried). Add 2.5 cups of water, chicken bouillon, and green onion. Bring to a boil.

Fried egg Fry that egg homie (add a bit white pepper to bring it home)

Lemongrass rice 1 knob of ginger julienned 1 or 2 whole stalks of lemongrass, stems quartered or crushed, leaves removed. (lemongrass mostly for aromatics) 1 cinnamon stick (whole) 2 star anise (whole) 3 cloves (whole) Tablespoon of unsalted butter 2 cups rice, washed, preferably short grain like jasmine.

Toast everything in hot butter to release the aroma (DO NOT BROWN BUTTER) before adding rice and water. Salt to taste Remove all spices from rice (except for ginger) to avoid unpleasant bites

Shallot soup 1 shallot (sliced paper thin) 2 spring onion (green and white separated, all thinly sliced) Chicken bouillon to taste (we used one teaspoon) 1 teaspoon neutral oil

Sautee the white onion and shallots in hot oil until wilted (only wilted, not fried). Add 2.5 cups of water, chicken bouillon, and green onion. Bring to a boil.

Fried egg Fry that egg homie (add a bit white pepper to bring it home)

https://youtu.be/nGc8sKXELLQ

Here’s a 4:20 minute video of her vibing

I’m sorry it’s upside down and I am unwilling to do anything about it.

Thank you for understanding

Now let’s see the damage he did immediately after this photo was taken

Wasn’t ripe enough

Sounds like she needs to be eased into anime with shows that aren’t too violently weeb and approachable.

BNA (in case yall furries)

Kings Ranking (masterclass animation and full of love)

Welcome to Demon School Iruma-kun (excessive fun and friendship)

Mob Phycho (violent goodness)

Made in Abyss (in case you want to break her)

Ponyo (Or literally anything from Studio Ghibli [I mean literally anything])