The Vegan Chinese Kitchen by Hannah Che has been a favorite of mine this year. Every recipe I’ve tried from it tastes phenomenal. Great balance of quick/simple vs more complex/rewarding recipes.

  • What_The_Josh@lemmy.world
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    1 year ago

    I love the how not to die and how not to diet books. It was my first pick based solely on the large colored photos of the food on every other page. 1/2 recipe. 1/2 picture of the book.