🏴 hamid abbasi [he/him] 🏴@vegantheoryclub.orgM to Vegan Home Cooks@vegantheoryclub.org · 5 months agoMexican flavored rice, beans and veggies. I used home grown sprouts.vegantheoryclub.orgimagemessage-square4fedilinkarrow-up140arrow-down10file-text
arrow-up140arrow-down1imageMexican flavored rice, beans and veggies. I used home grown sprouts.vegantheoryclub.org🏴 hamid abbasi [he/him] 🏴@vegantheoryclub.orgM to Vegan Home Cooks@vegantheoryclub.org · 5 months agomessage-square4fedilinkfile-text
minus-square🏴 hamid abbasi [he/him] 🏴@vegantheoryclub.orgOPMlinkfedilinkarrow-up3·edit-25 months agoCumin, Mexican oregano, guajillo pepper, sage, allspice, black pepper and salt ground up in my spice grinder. It is cooked in a tomato recado (sauce/base) then everything is added to it.
Cumin, Mexican oregano, guajillo pepper, sage, allspice, black pepper and salt ground up in my spice grinder. It is cooked in a tomato recado (sauce/base) then everything is added to it.