LoneGansel@lemmy.world to FoodPorn@lemmy.worldEnglish · 9 months agoFried pork loin on corn bread with pickled onion, chili adobo aioli, and cheddar mornay saucelemmy.worldimagemessage-square17fedilinkarrow-up1247arrow-down125file-text
arrow-up1222arrow-down1imageFried pork loin on corn bread with pickled onion, chili adobo aioli, and cheddar mornay saucelemmy.worldLoneGansel@lemmy.world to FoodPorn@lemmy.worldEnglish · 9 months agomessage-square17fedilinkfile-text
minus-squareCheradenine@sh.itjust.workslinkfedilinkEnglisharrow-up3·9 months agoTry using Masa instead of cornmeal for your cornbread, it holds together better.
Try using Masa instead of cornmeal for your cornbread, it holds together better.