loaExMachina@sh.itjust.works to Showerthoughts@lemmy.world · 11 months agoAn overcooked bread isn't well cooked. So a well cooked bread is necessarily not too cooked. And yet, asking for "well cooked" or "not too cooked" bread in a bakery have well distinct meanings...message-squaremessage-square19fedilinkarrow-up148arrow-down123
arrow-up125arrow-down1message-squareAn overcooked bread isn't well cooked. So a well cooked bread is necessarily not too cooked. And yet, asking for "well cooked" or "not too cooked" bread in a bakery have well distinct meanings...loaExMachina@sh.itjust.works to Showerthoughts@lemmy.world · 11 months agomessage-square19fedilink
minus-squareloaExMachina@sh.itjust.worksOPlinkfedilinkarrow-up9arrow-down1·11 months agoYeah, I’m french, I just assumed it was the same everywere.
minus-squareccryx@discuss.tchncs.delinkfedilinkarrow-up7·11 months agoAs a bread enjoyer, I’m intrigued. Would you like to elaborate a bit? All I can find is different types of bread (like different flour, shape etc.).
minus-squareFarceMultiplier@lemmy.calinkfedilinkEnglisharrow-up2·11 months agoNorth America doesn’t have a bread culture like much of Europe does, and it’s sad.
minus-squarePandantic@lemmy.worldlinkfedilinkEnglisharrow-up2·11 months agoJust what I was thinking. I don’t think I even have a proper bread making bakery in my town. I wish I could be in the culture that this comment is from.
Yeah, I’m french, I just assumed it was the same everywere.
As a bread enjoyer, I’m intrigued. Would you like to elaborate a bit? All I can find is different types of bread (like different flour, shape etc.).
So is cooked a translation thing?
North America doesn’t have a bread culture like much of Europe does, and it’s sad.
Just what I was thinking. I don’t think I even have a proper bread making bakery in my town. I wish I could be in the culture that this comment is from.