Whole wheat fusilli with corn, string beans, and butternut squash

  • cfgaussianEnglish
    4·
    6 months ago

    Slap some tomato sauce on that, maybe some garlic and basil and you’ve got yourself a pretty good dish.

    • JennieOPMEnglish
      3·
      6 months ago

      I’m intolerant to garlic and onions so I don’t eat them. Normally do add tomato sauce but ran out unfortunately.

      • cfgaussianEnglish
        3·
        6 months ago

        That’s unfortunate. Garlic and onions really do make every dish better.